Join us for a vibrant culinary journey led by celebrated chef, author, and food equity advocate Grace Ramirez. Known for her bold Latin flavors and soulful storytelling, Chef Grace brings her passion for community and culture to campus with a specially curated menu featuring dishes like Chicken Tinga Tacos, Mojo Pulled Pork, Chipotle Mushroom Tostadas, and indulgent Tres Leches Parfait. Don’t miss this unforgettable pop-up that celebrates Latin heritage through every bite.