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Extension Explores Food Preservation

Join Central Region FCS Agents on the third Friday of each month as we explore Food Preservation topics.

Friday, November 19 at 10:00am to 11:00am

Virtual Event
Event Type

Training & Workshops

Topic

Health & Wellness

Audience

General Public

Website

https://tiny.utk.edu/ExtensionExplores21

Cost

Free

Department
UT Extension Cheatham County
Hashtag

#Foodpreservation, extensionexplores

Contact Name

Aneta Eichler

Contact Email

adodd2@utk.edu

Contact Phone

6157924420

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