Food Science: Graduate Student Seminar Series
Nan Li PhD research: Stability against acidification and functionalities of caseins improved by polysaccharides
Friday, March 13, 2020 at 12:20pm to 1:10pm
Food Science and Technology Building, 115
2510 River Dr., Knoxville, TN 37996
- Event Type
- Topic
- Audience
-
Current Students, Faculty & Staff, Alumni, General Public, Prospective Students
- Group
- Graduate Student Senate
- Department
- Chemistry, Food Science, Graduate School, Herbert College of Agriculture
- Contact Name
-
Dr. Tong Wang
- Contact Email
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