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Home Canning 101

Offered in partnership with The Chattery.

Beginner and experienced home food preservers can benefit from this overview of safe canning methods and equipment needed for low and high acid foods.

Learn about new products that can save time and make preserving fun whether you grow your own produce or purchase it. Participants will be able to use new skills to safely preserve their favorite foods to insure good nutrition and optimum quality.

Participants receive files of canning publications and learn where to find reliable recipes and information. Invite family, friends or neighbors to learn together.

Dial-In Information

Find the link to register at:

The link to the webinar will be sent to you 48 hours prior to the start and again when it starts. There are no refunds for online classes. Can’t make the live class? No problem! The link will be available after the original recording.

Friday, January 21 at 2:00pm to 4:00pm

Virtual Event



General Public


UT Extension Hamilton County
Contact Name

June Puett

Contact Email

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