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Outdoor Meat Cookery

4-H students will be taught how to safely handle, prepare, and grill meats utilizing an outdoor charcoal grill. 

Saturday, August 28, 2021 at 4:30pm to 6:00pm

Cocke County Extension Office, 110 360 E. Main Street, Suite 110

Event Type

Training & Workshops

Audience

Current Students

Department
UT Extension Cocke County
Contact Name

Haley Webb

Contact Email

hwebb6@utk.edu

Contact Phone

423-623-7531

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