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600 Small Street, Suite 107-A, Gallatin, TN 37066

http://tiny.utk.edu/veg2023
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The UT Extension Center for Profitable Agriculture, the Tennessee Fruit and Vegetable Association, the USDA Natural Resources Conservation Service, and AgriCenter International are teaming up to host three educational workshops across the state. The trainings will be focused on producing and marketing garlic and microgreens for commercial growers interested in specialty vegetable crops.

Dr. Annette Wszelaki, UT Extension commercial vegetable specialist, will present information on production considerations for specialty vegetables and Rachel Painter, marketing specialist in the Center for Profitable Agriculture, will address marketing considerations.

The workshops will be held at three locations across the state from 9 am – 2 pm local time:

  • Friday, March 10th at AgriCenter International – 7777 Walnut Grove Grove Rd, Memphis, TN 38120
  • Thursday, March 23rd at the Gallatin Shalom Zone - 600 Small Street, Suite 107-A, Gallatin, TN 37066
  • Thursday, March 30th at The Kitchen at Grace Meadows Farm - 170 John France Rd, Jonesborough, TN 37659.

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